chinese new year food

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chinese new year food What to eat Lunar New Year's Day «many people in this Lunar New Year's meal attaches great importance to stress that although Chi Fa is different, but only one objective, it is hoped that the new year safely, Jixiangruyi. Tangyuan Tang Yuan of the very many types, you can do at home themselves, can also be quick-frozen at the supermarket to buy in the supermarket Tangyuan types can be said to be varied, large and small, sweet, salty everything, but basically the Spring Festival in the middle of Tangyuan More packets of sugar. Tang Yuan in their own homes to do is a good choice, Tang Yuan of many, relatively simple to buy on the glutinous rice flour, sugar and sesame paste can be done at home. Lunar New Year's Day breakfast Tangyuan certainly more special significance, it is intended for: all the best, a happy family reunion. Cakes Lunar New Year will eat cakes, this is also a custom Shaoxing people, eating rice cakes to wish life "mid-high", the Chifa many cakes, sugar cakes, rice cake soup, fried rice cakes, but nothing more than a homonym for "years High "means, which means more than a year a good year. Dumplings Habits of people in Shaoxing rice dumplings wrapped in the Spring Festival, Shaoxing generally used Ruozhu leaves (also called Zongye), this leaves after cooking Qingxiang with the flavor. Zongye package with 10% of the dumplings, deep Qingxiang the flavor of the fresh and pleasant. In addition to pure glutinous rice dumplings of rice package into the glutinous rice into the cowpea Chidou beans or rice dumplings, now there are many Yum yolk rice dumplings of meat, chestnuts, such as rice dumplings. In the Lunar New Year's Day to eat dumplings, which means sweet life, Wugufengdeng. Dumplings New Year's Eve and Lunar New Year's Day to eat dumplings, is the custom of the northerners, but now many people in Shaoxing also joined the ranks of eating dumplings. When to eat dumplings on New Year's Eve, from "cross-Gengnian" (luck next year), Italy, eating dumplings is the Lunar New Year's Day 2001 to luck. Noodles A long face, also called long face and long Lunar New Year's Day when eating face, I wish long life of 100 years, many elderly people also maintained the custom. Tangcha Shaoxing in urban and rural areas, during the Spring Festival Zouqinfangyou, a master of the Federation door to you a glass counter; Tangcha, but also did not forget to put in Tangcha in two candied dates, which means sweet sweet honey. What to eat all over the Lunar New Year's Day » Hubei Province: Hubei Mission wind He Jitang people Lunar New Year's Day, the symbol of "peace." Besides the main labor at home to eat Ji Zhao, Italy sent "grasping fiscal year"; young students to Chiji wings, the implied meaning "Youth Pre-employment Training fly" when the family is Chiji bones, "a success" was conveyed. Jingzhou, the Warsaw area, the first meal to eat eggs, means "real, Jixiangruyi." In case of guests to eat two Zhudehennen, the protein can see through the egg yolk "He Baodan", meaning "the wallet, wrapped around the silver and a gold in the silver." Jiangxi: Poyang region Lunar New Year's Day to eat dumplings and fish, which means "cross-" and "every year more than" Some of the dumplings-Tangkuai, flowers and silver coins, means "sweet life", "Changshengbulao" , "New Year fortune." Guangdong: Lunar New Year's Day to eat in some areas "of thousands of years grain", that is good enough three-day Spring Festival family to eat meals,寓"no worries about the drink" means. Chaozhou area, ate the first meal with rice noodles and fried radish stem from the "rotten round," Mainz drink it, lotus seeds, and other Aocheng the "five fruit soup,"寓"sweet life, goes back to ancient times" was conveyed. Guangxi: Zhuang people eating sweets Lunar New Year's Day, said the new year life of a beautiful, sweet smug. Fujian: Taiwanese people, the Lunar New Year's Day to eat noodles, implied meaning "long-term mid-", Zhangzhou area to eat sausages, Songhua Dan and ginger, implication, "the days of crossing the red fire." Anhui: Some places, the first Chinese New Year meal at each one to bite the carrot of Health, called "bite Spring", "preventing Chujun, the auspicious New Year." Guan, Henan: part of Lunar New Year's Day to eat dumplings and rice noodles Tongzhu, called "Watkins wear gold ingot", "Silver Line hanging gourds." Taiwan: Lunar New Year's Day to eat, "perennial vegetables." This is a long stem and leaves, bitter taste of the mustard. Some also add vegetables slender fans, implication ", followed constantly, Zhangshengbulao."

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